Fresh Salmon (40%), Dehydrated Salmon (25%), Potato (20%), Potato protein, Oils and fats, Hydrolysed salmon (5%), Yeast, Beet pulp, Sodium chloride, Sodium Polyphosphate (0,3%) Potassium chloride, Inulin (FOS 1.000 mg/kg). Ginger (1000 mg/kg). Mannan-oligosaccharides (260 mg/kg), Yucca schidigera.
ANALYTICAL CONSTITUENTS
Crude protein 27,00 %, Crude oil and fats 16,00%, EPA + DHA 2.550 mg/kg, Crude fibres 2,75%, Crude Ash 7,50%, Calcium 1,10%, Phosphorus 0,85%.
ADDITIVES
Vitamin A 18.000 IU/kg. Vitamin D3 1.800 IU/kg. Vitamin E 250 mg/kg. Vitamin C 100 mg/kg. Biotin 4,0 mg/kg. Iron (Ferrous sulphate, monohydrate) 68 mg/kg. Iodine (Potassium iodide) 3,2 mg/kg. Copper (Cupric sulphate, pentahydrate) 9 mg/kg. Manganese (Manganous sulphate, monohydrate) 6,8 mg/kg. Zinc (zinc oxide) 135 mg/kg. Selenium (sodium selenite) 0,1 mg/kg. L-carnitine 70 mg/kg. Taurine 30 mg/kg.
TECHNOLOGICAL
Antioxidants: natural extracts rich in tocopherols.
